Chicken Meatballs With Tomato Sauce
Roasted Pumpkin Salad with Spinach and Walnuts
Herbed Cauliflower Rice
Blackened Cajun Tuna Fish
Zucchini, Garlic, Chilli, & Lemon Spaghetti With Parmesan
Light and flavourful pasta for when you are a little short on time and still want to eat something super tasty 👌
Slow Cooker Beef Ragu
The beauty of slow cooked meals means that after a little prep, the ragu can be left to bubble away until dinner time.
Slow Cooker Indian Goat Curry
Super tasty and hearty goat curry, perfect to warm you up on cold days.
What are chickpeas? Shaped almost like a heart, the humble little chickpea is important to Indian and Middle Eastern cuisine, having being cultivated as far back as the Neolithic era. Today, chickpeas appear everywhere from salads and burgers to stews and creamy dips.
Garam masala is an Indian spice mixture used as a curry seasoning or condiment with vegetable dishes and grills.
Mussaman Curry Paste
This Thai seasoning paste is used primarily to make the curry dish gaeng mussaman. The combination of spices and fresh seasonings comes from the Indian Muslim cooking influence.
Coconut Chickpea Curry
A classic easy coconut curry with chickpeas, inspired by Indian flavors. This garbanzo bean curry skips the complicated steps but doesn’t skimp on flavor! Naturally vegan and gluten-free. Also free of grains, soy, and nuts.